Iran, in the early tenth century, has undergone political, social, economic changes.These transformations, which pioneered the Safavids into the modern era, gradually surfaced when Safavid dynasty rose to power with King Esmaeil Rods I in 907 Hejri.Researching the Safavid era requires that cultural and artistic issues of the period be paid ample at
Simultaneous pulmonary artery and Stanford type B aortic dissections via the ductus arteriosus
Pulmonary artery dissection is an exceedingly rare and highly lethal diagnosis that can result in arterial rupture; hence, it is most often identified postmortem.Moreover, pulmonary artery complications resulting from aortic dissection are uncommon occurrences that have seemingly only been reported in cases of Stanford Purple Conditioner type A aor
Interaction of social support and depressive symptoms on antiretroviral therapy adherence among people living with HIV in South Africa
Background: Depression consistently emerges as a significant Buckle Tidies predictor of poor antiretroviral therapy (ART) adherence among adult people living with human immunodeficiency virus (PLHIV).However, a gap exists regarding how social support and depressive symptoms can interact to influence ART adherence among adult PLHIV in South Africa (
Severe impact of late diagnosis of congenital adrenal hyperplasia on gender identity, sexual orientation and function: case report and review of the literature
Congenital adrenal hyperplasia (CAH) due to 21-hydroxylase deficiency (21-OHD) represents the most frequent form of CAH and of 46, XX disorder of sex development in female newborns.In the majority of cases, particularly in developed countries, female patients suffering from the classic forms of CAH reach the diagnosis at birth or in the early child
Nutrient density of beverages in relation to climate impact
The food chain contributes to a substantial part of greenhouse gas (GHG) Wovens emissions and growing evidence points to the urgent need to reduce GHGs emissions worldwide.Among suggestions were proposals to alter food consumption patterns by replacing animal foods with more plant-based foods.However, the nutritional dimensions of changing consumpt